【国际会议】新西兰-江南大学食品安全专题研讨会

学术报告（更名）：Abiological Self-Assembly: Predesigned Metallacycles and me...

江南食品大讲堂：The Importance of Climate Smart Agriculture to Meeting World ...

学术交流：英国四方生物研究所Richard Mithen教授学术报告会

学术讲座：Acceleration and Control of Cheese Ripening

学术讲座：Microfluidics for environment: Lessons from single cell-environment...

学术讲座：铂类前药纳米载药系统

学术讲座：中国科学院生态环境研究中心研究员郭良宏

学术讲座：食品中有机污染物​的来源及转化机制研究

学术讲座：Probiotics and Gastrointestinal Disorders

学术讲座：Bibliometric indicators and new paradigms in publishing

学术报告：Understanding the roles of interactions between components during f...

学术报告：Designing food structures for optimal functionality and nutrition

学术报告：Functional foods, Nutraceuticals and Metabolic Disease

学术报告：The benefits and challenges of protein fortified beverages