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彭池方

学位:
博士

研究中心:
食品质量与安全

研究领域:
食品质量安全检测纳米生物新技术、食品贮藏与保鲜纳米新技术、食品功能因子应用开发

邮箱:
pcf@jiangnan.edu.cn

办公电话:
0510-85326195

通讯地址:
江南大学食品学院D409

职位:

个人简介

彭池方,江南大学食品学院教授、博士生导师。江苏省“青蓝工程”中青年学术带头人;研究方向为食品危害物检测、真实性鉴别、食品新鲜度监测以及食品功能因子应用开发等。主持完成了十余项科技部攻关项目、国家自然科学基金面上等省部级项目。并在国际学术期刊上发表论文120余篇,其中以第一/通讯署名在Aggregate,Analytical Chemistry,Biosensors and Bioelectronics,FoodChemistry,Trends in Food Science & Technology等国际著名期刊发表SCI收录论文60余篇。授权美国发明专利1项、中国发明专利20项。

►教育背景

博士,(食品科学),(江南大学)

硕士,(食品科学),(江南大学)

学士,(应用化学),(武汉理工大学)

►研究方向

食品质量安全检测纳米生物新技术

食品贮藏与保鲜纳米新技术

食品功能因子应用开发



科研项目

研究项目:

1.基于大环主体分子修饰多功能纳米酶的食品危害物识别与检测方法研究:国家自然科学基金面上项目.(31871879)2019 - 2022。

2.食品安全风险知识库设计与应用:十三五国家重点研发计划子课题.(2017YFC1601000)2017 - 2021。

3.强抗干扰型食品危害物快速均相免疫分析新方法研究:国家自然科学基金面上项目.(31371767)2014 - 2017。

4.基于纳米材料标记的食品化学残留物快速检测方法研究:全国优秀博士学位论文作者专项.(201187),2012 - 2015。

5.基于新材料和分子识别的食品中有害因子高通量检测技术研发:国家科技支撑项目子课题.(2012BAK17B109)2012 - 2015/12。

6.水产品加工过程中危害因素的识别与脱除技术研究:国家科技支撑项目子课题.(2015BAD17B02/002 ),2015 - 2018。

7.可视化、超灵敏的食品真菌毒素酶免疫纳米传感研究:江苏省自然科学基金.(BK20141108),2014 - 2017。

8.食品危害物快速均相免疫分析方法研究:教育部博士点青年教师基金.(20110093120003),2010 – 2012。

学术论文

1.Chao, M.; Tai, S.; Mao, M.; Cao, W.; Peng, C.; Ma, W.; Feng, Y.; Wang, Z., Versatile and efficient fabrication of signal “turn-on” lateral flow assay for ultrasensitive naked eye detection of small molecules based on self-assembled fluorescent gold nanoclusters-antigen aggregates.Aggregate 2024, e644.

2.Chao, M.; Pan, Q.; Li, G.; Peng, C.; Wang, J.; Wang, Z., Highly Efficient Fabrication of Fluorescent “Turn-On” Lateral Flow Strips for Highly Sensitive Detection of Small Molecules Based on Self-Assembly of AuAg Nanoclusters.Analytical Chemistry 2024, 96 (19), 7714-7722.

3.Ren, H.; Tai, S.; Barimah, A. O.; Mao, M.; Peng, C.; Xu, J.; Wang, Z., Advancement of pesticides fluorescence detection: From sensing strategies to application prospect.Trends in Food Science & Technology 2024, 152, 104682.

4.Li, X.; Li, G.; Pan, Q.; Xue, F.; Wang, Z.; Peng, C., Rapid and ultra-sensitive lateral flow assay for pathogens based on multivalent aptamer and magnetic nanozyme.Biosensors and Bioelectronics 2024, 250, 116044.

5.Tai, S.; Cao, H.; Cui, Y.; Peng, C.; Xu, J.; Wang, Z., Sensitive colorimetric and fluorescence dual-mode detection of thiophanate-methyl based on spherical Fe3O4/GONRs composite nanozyme.Food Chemistry 2024, 450, 139258.

6.Li, M.; Xu, J.; Peng, C.; Wang, Z., Deep learning-assisted flavonoid-based fluorescent sensor array for the nondestructive detection of meat freshness.Food Chemistry 2024, 447,138931.

7.Li, M.; Pan, Q.; Wang, J.; Wang, Z.; Peng, C., Machine learning-assisted fluorescence sensor array for qualitative and quantitative analysis of pyrethroid pesticides.Food Chemistry 2024, 433, 137368.

8.Ren, H.; Li, G.; Yue, X.; Chen, X.; Zhang, C.; Wang, Z.; Peng, C*., Highly Sensitive Fluorescent Turn-on Lateral Flow Strip for Chlorothalonil Based on an Indicator Displacement Ratiometric Fluorescent Assay.Sensors and Actuators B: Chemical 2023,381, 133414.

9.Tai, S.; Pan, Q.; Chen, X.; Peng, C.*; Zhang, C.; Wang, Z., Selective inhibition toward the enzyme-like activity of 3D porous cerium-doped graphene oxide nanoribbons for highly sensitive and enzyme-free colorimetric detection of pesticides.Sensors and Actuators B: Chemical 2023,378, 133130.

10.Mao, M.; Sun, F.; Wang, J.; Li, X.; Pan, Q.; Peng, C.*; Wang, Z., Delayed delivery of chromogenic substrate to nanozyme amplified aptamer lateral flow assay for acetamiprid.Sensors and Actuators B: Chemical 2023,385, 133720.

11.Mao, M.; Chen, X.; Cai, Y.; Yang, H.; Zhang, C.; Zhang, Y.; Wang, Z.; Peng, C.*, Accelerated and signal amplified nanozyme-based lateral flow assay of acetamiprid based on bivalent triple helix aptamer.Sensors and Actuators B: Chemical 2023,378, 133148.

12.Li, M.; Wang, D.; Peng, C.*; Wang, Z., Simultaneous qualitative and quantitative analysis of flavonols in Kaempferia galangal L. and honey by machine learning-based fluorescence sensor array.Sensors and Actuators B: Chemical 2023,378, 133183.

13.Chen, X.; Li, G.; Yue, X.; Peng, C.*; Wang, J., Ratiometric fluorescent detection of carbendazim in foods based on metallic nanoclusters self-assembled nanocomplex.Food Chemistry 2023, 424, 136478.

14.Li, X.; Sun, F.; Chang, R.; Xie, Z.; Peng, C.*; Zhang, Y.; Wang, Z.; Liu, G., A Versatile Strategy of Designing Gold Nanoparticle–cDNA Nanoprobes in Developing Aptamer-Based Lateral Flow Assay for Small-Molecule Detection.Langmuir 2023,39(25), 8690-8697.

15.Mao, M.; Xie, Z.; Ma, P.; Peng, C.*; Wang, Z.; Wei, X.; Liu, G., Design and optimizing gold nanoparticle-cDNA nanoprobes for aptamer-based lateral flow assay: Application to rapid detection of acetamiprid.Biosensors and Bioelectronics 2022, 207, 114114.

16.Yue, X.; Pan, Q.; Zhou, J.; Ren, H.; Peng, C*.; Wang, Z.; Zhang, Y.*, A simplified fluorescent lateral flow assay for melamine based on aggregation induced emission of gold nanoclusters.Food Chemistry 2022, 385, 132670.

17.Tai, S.; Qian, Z.; Ren, H.; Barimah, A. O.; Peng, C.; Wei, X., Highly selective and sensitive colorimetric detection for glyphosate based on β-CD@DNA-CuNCs enzyme mimics.Analytica Chimica Acta 2022, 339992.

18.Li, X.; Qian, Z.; Chang, R.; Peng, C.; Xie, Z.; Wang, Z., Non-thiolated nucleic acid functionalized gold nanoparticle–based aptamer lateral flow assay for rapid detection of kanamycin.Microchimica Acta 2022,189(7), 244.

19.Ren, H.-X.; Qian, Z.-J.; Li, M.; Peng, C.-F.*; Wang, Z.-P.; Wei, X.-L.; Xu, J.-G.*, Mesoporous silica-loaded gold nanocluster with enhanced fluorescence and ratiometric fluorescent detection of thiram in foods.Microchimica Acta 2021, 188 (11), 363.

20.Xie, Z.-J., Shi, M.-R., Wang, L.-Y., Peng, C.-F.*, Wei, X.-L. * Colorimetric determination of Pb2+ ions based on surface leaching of Au@Pt nanoparticles as peroxidase mimic,Microchimica Acta 2020, 187(4), 255-261.

21.Peng, C.-F.*; Pan, N.; Qian, Z.-J.; Wei, X.-L.; Shao, G. Colorimetric detection of thiocyanate based on inhibiting the catalytic activity of cystine-capped core-shell Au@Pt nanocatalysts.Talanta 2017, 175, 114-120.

22.8 Wu, L.-L.; Wang, L.-Y.; Xie, Z.-J.; Pan, N.; Peng, C.-F.* Colorimetric assay of l-cysteine based on peroxidase-mimicking DNA-Ag/Pt nanoclusters.Sensors and Actuators B: Chemical 2016, 235, 110-116.

23.Peng, C. F.; Li, Z. K.; Zhu, Y. Y.; Chen, W.; Yuan, Y.; Liu, L. Q.; Li, Q. S.; Xu, D. H.; Qiao, R. R.; Wang, L. B.; Zhu, S. F.; Jin, Z. Y.*; Xu, C. L*. Simultaneous and sensitive determination of multiplex chemical residues based on multicolor quantum dot probes.Biosensors & Bioelectronics 2009, 24 (12), 3657-3662.

24.Peng, C. F.; Chen, Y. W.; Chen, W.; Xu, C. L. *; Kim, J. M.; Jin, Z. Y.* Development of a sensitive heterologous ELISA method for analysis of acetylgestagen residues in animal fat.Food Chemistry 2008, 109 (3), 647-653.

获奖

奖励

1.教育部科技进步2等奖(第2完成人):化学物质残留检测技术及相关产品的研制,2008

2.江苏省科技进步3等奖(第4完成人):饲料中镇定类违禁药物残留快速免疫检测技术与产品的研究,2011

3.教育部科技进步1等奖(第6完成人):食品安全快速检测关键技术及其应用,2013

4.江苏省科技进步3等奖(第3完成人):转基因精准检测关键技术及应用,2013

5.霍英东基金青年教师3等奖:2011

6.教育部全国优秀博士学位论文奖:食品中化学残留物高通量高灵敏检测技术的研究,2010

专利

承担教学

研究生培养


地址:江苏省无锡市蠡湖大道1800号 邮编:214122

联系电话:0510-85329081 服务邮箱:foodsci@jiangnan.edu.cn

技术支持:信息化建设管理处           

校内备案号:JW备170219

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